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Ultrasonic Food Cutting
2D Ultrasonic Cutting Machine
Product Overview
2D Ultrasonic Cutting Machine
Precision Shapes · Thin Blade · Unlimited Application Possibilities
MECSTECH’s 2D ultrasonic cutting system utilizes an ultra-thin blade to achieve highly precise and flexible shape cutting.
By applying ultrasonic vibration at 15kHz or 20kHz, the system enables significantly finer and more detailed cuts than conventional cake cutting machines, and can be applied to a wide range of food products such as cookies, sheet cakes, chocolate, and dough.
Key Features
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Thin blade design enables delicate and intricate shape cutting
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Supports free-form cutting based on various file formats including AI, DXF, PLT, DST, and DSB (custom shapes such as hearts, stars, letters, and characters available)
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High cost-efficiency with lower initial investment and maintenance costs compared to waterjet systems
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Cleaner cut surfaces and more hygienic processes than waterjet cutting
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Post-cut handling convenience: the product tray can be removed directly for further processing (Unlike waterjet systems, which require a fixed drainage table)
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Capable of cutting sheet cakes (600 × 400 mm) and multi-layer dough with a total cutting height of up to 30 mm
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Precise cutting of brittle or hard materials such as chocolate and bread crusts
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