By generating fine vibrations at a rate of 20,000 times per second (20kHz/sec) on the blade, this solution minimizes friction resistance with the ingredients during the cutting of cake and bakery products. This results in a remarkably clean cutting surface compared to conventional cutting methods, enhancing the product's quality. Additionally, it increases the product's marketability by providing a clean cut, and it improves production efficiency through fast and effective cutting.
This solution can be implemented with ultrasonic automatic cutting equipment for use in automated cake production lines. It is also versatile, allowing for use in a semi-automatic cutting equipment configuration.
Cake Cutting Machine
2HD Ultrasonic Cake Cutting Machine
Specification
Model No.
MR-4020CRSE
Knife Material
Titanium
Knife Size
330mm + 330mm (Two 330mm wide Blades)
Vibration Frequency
20 KHz
Power Supply
AC 220V / 60Hz
Size
1300(W) x 2500(L) x 2065(H) mm
Features
With simple operations, the equipment can cut square cakes, round cakes, and roll cakes freely.
It can simultaneously cut two round cakes (with a diameter of 300mm x 70(H) mm or smaller).
Capable of cutting square cakes (size: 400 x 600 x 70(H) mm or smaller).
Capable of cutting roll cakes (with a diameter of 70 mm or smaller).
By specifying the cutting dimensions, square cakes can be cut into various sizes.
Can cut round cakes into 6, 8, 10 pieces.
Depending on the type of cake, it is possible to store optimal cutting conditions for that specific cake. With simple operations, a variety of cakes can be cut with optimized cutting conditions.
Utilizes 20,000 ultrasonic vibrations per second for cutting cakes, resulting in a clean cut surface and enhancing the product's quality.
Equipped with a safety cover for safe and clean operations.
